Wines



Tapa The World



Visit Kasbah Lounge


   

Tapas de la Casa

(Tapas created by our chef)

 

Grilled Chicken Strips – Marinated in Dijon mustard and rosemary. Served with a honey cucumber Dijon allioli.

6

 
 

Filet Mignon Beef Tips - Sautéed in a spicy plum & ginger sauce.

9

 
 

Grilled Vegetables – An assortment of seasonal vegetables garnished with Manchego cheese, balsamic reduction and Romesco sauce.

8

 
 

Steamed Mussels - Sherry, tomatoes, ginger, shallots, and mixed fresh herbs.

8.5

 
 

Kobe Beef – Naturally raised from Snake River Farms, grilled medium rare & served with Spanish Cabrales blue cheese butter and crispy onion streamers.

9.5

 

(Served from 11:30 a.m. to Midnight)

 

Tapa The World